Inulin is increasingly used in processed foods because it has unusually adaptable characteristics. Its flavour ranges from bland to subtly sweet (about 10% of the sweetness of sugar/sucrose). It can be used to replace sugar, fat, and flour. This is advantageous because inulin contains 25-35% of the food energy of carbohydrates (starch, sugar).In addition to being a versatile ingredient, inulin has many health benefits. It increases calcium absorption and possibly magnesium absorption,while promoting the growth of beneficial intestinal bacteria.
FOODCHEM is the Inulin Powder suppliers and manufacturer, engaged in the export and wholesale of Inulin Powder for more than 10 years. The MOQ of Inulin Powder is 500 kgs, if you need only a small amount, please contact the local distributor of Inulin Powder. Any suggestions and questions about the Inulin Powder, please send Email to firstname.lastname@example.org, we will reply within 24 hours.