Entries from 2015-12-24 to 1 day

Is Vitamin B12 Gluten Free

Vitamin B12, CAS# 68-19-9, is a type of vitamin manufactured through chemical synthesis, available as Light red homogeneous powder. Vitamin B12 is widely used as nutrition supplements. It is widely accepted as safe food additive in many co…

Objective Perspective of Star Anise Gluten Free

Star Anise has been used in a tea as a traditional remedy for rheumatism, and the seeds are sometimes chewed after meals to aid digestion.As a warm and moving herb, star anise is used to assist in relieving cold-stagnation in the middle ji…

Is Potassium Metabisulfite Gluten Free

Potassium Metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically …

Objective Perspective of Magnesium Gluconate Gluten Free

Magnesium Gluconate is mainly used as dietary supplement, nutrient and food additive. The product is macro element necessary to maintenance of the life activities for organism. It not only has the important effect which maintains the trans…

Is Maca Extract Gluten Free

Maca Extract, CAS# 519-02-8, is a mixture of natural ingredients isolated from Maca plant, available as Light yellow Powder. Maca Extract is widely used as nutritional supplement. It is widely accepted as safe additive in many countries. I…

The Benefits Of Lactic Acid Gluten-Free

Lactic Acid, CAS# 50-21-5, is a carboxylic acid manufactured through fermentation using lactic acid bacteria, available as YELLOWISH LIQUID. Lactic Acid is widely used as acidity regulator. It is affirmed by US FDA as GRAS(generally recogn…

HEDP Gluten-Free Will Not Cause Allergie

HEDP, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sod…

Objective Perspective of Citrus Pectin Gluten Free

Pectin is widely used in processing of food and beverages, such as jam, jelly, fruit yogurt, soft sweets, ice cream, sour milk or fruit yogurt, soymilk. It is functions as gelantinizer, suspending agent, stabilizer, and thickening agent. A…

Objective Perspective of Chilli powder Gluten Free

Chilli powder is a Dehydrated Vegetable manufactured through food drying, available as red powder. Chilli powder is widely used as flavour enhancer. It is affirmed by US FDA as GRAS(generally recognized as safe) and widely accepted as safe…

Is Chilli crushed Gluten Free

Chilli crushed is used as pharmaceutical intermediate, can also be used as photoinitiator for the manufacturing of photocurable resin and dyes , gravure inks, UV curing coatings; molten powder coating solution is to eliminate the bubbles, …

Is Caramel Gluten Free

Caramel , CAS# 1343-75-5 , is a water soluble food coloring manufactured through heat treatment of a variety of sugars, available as Dark brown black powder. Caramel Color is widely used as colouring agent and flavour enhancer. It is affir…

The Benefits Of Benzoin Gluten-Free

Benzoin is used as pharmaceutical intermediate, can also be used as photoinitiator for the manufacturing of photocurable resin and dyes , gravure inks, UV curing coatings; molten powder coating solution is to eliminate the bubbles, that is…

Ammonium polyphosphate Gluten-Free Will Not Cause Allergie

Ammonium polyphosphate is a kind of high quality, highly effective, non-toxic tasteless, does not produce corrosion gas, moisture absorption of small, high thermal stability, good performance of non halogen flame retardant. Is all sorts of…

Objective Perspective of Aminophylline Gluten Free

Aminophylline can be used as dicuretic and the medicine helping to relax the smooth muscle .The aminophylline can relax the bronchus and the smooth muscle of the blood vessel,inhibit the kidney tubules to reabsorb the sodium and the water …

Is Acetic Acid Gluten Free

Acetic Acid, CAS# 64-19-7, is a organic compound manufactured through fermentation, available as Clear and transparent liquid. Glacial Acetic Acid is widely used as preservative and flavoring enhancer in food production. It is widely accep…